VIETNAMESE SET MENU - MIN 2 PERSONS

MENU 1: 275,000 VND/Person

1. Shrimp & crab meat with corn soup of Vietnamese style

2. Snail salad of Phan Thiet style, Shrimp Chips

3. Fried squid with garlic served with garlic bread
4. Fried prawn with tamarind sauce

5. Sauteed beef “luc lac” & french fries

6. Sour & spicy fish in hot pot of Vietnamese style

7. Fresh fruit platte

MENU 2: 275,000 VND/Person

1. Seafood &chinese mushroom soup of Vietnamese style

2. Raw beef with lemon salad of Vietnamese style, Shrimp Chips
3. Golden Coast appertizer (Spring rolls & deep fried squid in flour powder)

4. Fried prawn with salt of Hong Kong style

5. Pan fried venison & vegetables
6. Spicy seafood in hot pot of Vietnamese style

7. Fresh fruit platter

 

 


For reservation, please contact our FB manager: Mr. Cang: 0977.585.567

Or email: allsales@goldencoastresort.com.vn


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Contact

Tien an, Tien thanh, Phan Thiet city, Binh Thuan province
Tel : (84-62) 384 6666/ 69/ 70/ 71 - Fax : (84-62) 384 6486


Sales office:  101 Nguyen Van Thu St, Dist 1, HCM City
Tel: (84.8) 38230513 / 15 - Fax: (84.8) 38230514
Email: dosm@goldencoastresort.com.vn
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